Defined by sensational get-togethers, Cienfuegos recreates some of the best elements of Costa Rican culture. Inspired by BBQ and rodeo, this lively dinner experience spotlights a simple land and sea menu cooked over a dried coconut husk-based fire. Served with an array of accompaniments, including small salads, vegetables, fermented items from the larder, plus grains and beans, the cuisine takes inspiration from Korean BBQ.