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SkyFire

  • Dine in a fireside space with resplendent views of our lush mountainscape

  • Partake in a multi-sensory experience with layered flavors

  • Ingredients from artisanal purveyors

  • Reservations: ​505.390.7682​

  • Breakfast | 7:00 AM – 10:30 AM daily
    Lunch | 11:00 AM – 2:00 PM daily
    Brunch | 11:00 AM – 2:00 PM Saturday & Sunday
    Dinner | 5:00 PM – 9:00 PM daily

Appetizer

pan seared scallops

  • truffle butter, caviar and melva crisps

Starter (select one)

chestnut chowder

  • spiced coppa, toasted chestnuts, red chile oil

gravlax ruby trout

  • tangerine aguachile, fresh jicama, citrus zest

turkey empanadas

  • chimichurri, gravy

Entrée (select one)

roasted halibut

  • mussels red chile cream, glazed salsify, herb oil

duck breast

  • figs demi, butternut squash purée, baby beets

grilled veal chop

  • truffled leeks fondue, new mexican inspired mole

Dessert

assortment of petit fours

bûche de noël

A 20% service charge is added to all guest checks | Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness