Menu

The Bar

  • Now open daily

  • Sunday through Thursday from 11:00 a.m. – 10:00 p.m. (Food available until 9:30 p.m.)

  • Friday and Saturday 11:00 a.m. – 11:00 p.m. (Food available until 9:30 p.m.)

Cocktails

GOLDEN SPUR

  • lavender vodka, singani 63, honey, lemon, gold honeycomb
  • 18.00

GREENSHINE

  • mezcal, green chartreuse, honey, celery
  • 19.00

THE RUSTLER

  • diplomatico exclusiva rum, pine cordial, braulio amaro, lime, egg white
  • 20.00

PARLOR ROUGE

  • dubonnet rouge, calvados, fig, lemon, mint
  • 17.00

SMOKED VELVET

  • highland park 12 year scotch, aqauvit, spiced grenadine, lemon, absinthe
  • 18.00

Painted Saddle

  • pink peppercorn infused gin, fino sherry, dry vermouth, bay laurel
  • 20.00

DOUBLE RUN

  • cognac, pineau des charentes, spiced pear, verjus, sesame
  • 19.00

OLD GUS BERG

  • russell's reserve single barrel bourbon, pinot noir, demerara, house stagecoach bitters
  • 20.00

Zero Proof

GARDEN PUNCH

  • herby syrup, lime, water
  • 12.00

Poppy Moon

  • lyre's italian orange, lemon, grenadine tonic
  • 12.00

OCHRE VALLEY

  • lyre's apertif dry, pineapple gum, celery, soda
  • 12.00

By the Glass

Beer

  • Fig Mtn. Danish Red Lager | 9.00

  • Draughtsman Severence IPA | 9.00

  • There Does Not Exist Mittpils Pilsner | 9.00

  • Enegren Edel-Pils | 9.00

Champagne & SPARKLING

  • Empire Estate, Blanc de Blancs, Long Island | 19.00

  • Bernard Gaucher Brut, Champagne 27.00

  • Hubert Meyer, Crémant d’Alsace Rosé | 16.00

ROSÉ

  • Peyrassol, Provence 2021 | 15.00

  • King’s Carey, Santa Rita Hills, 2021 | 18.00

WHITE

  • Storm, Sauvignon Blanc, Stanta Ynez Valley, 2021 | 15.00

  • Katharina Wechsler, Riesling, Rheinhessen, 2021 | 18.00

  • Railsback, Vermentinu, Santa Maria, 2020 | 19.00

  • LaBarge, Albariño, Santa Rita Hills, 2021 | 17.00

  • Denis Race, Chablis, 1er cru, Montmains, 2018 | 23.00

  • Lieu-Dit, Chenin Blanc, Santa Ynez Valley, 2019 | 16.00

  • Foxen, Chardonnay, Santa Maria, 2021 | 24.00

RED

  • Jérôme Chézeaux, Burgundy, 2019 | 25.00

  • Strange, Pinot Noir, Santa Rita Hills, 2020 | 23.00

  • Raul Perez, Saint Jaques, Bierzo, 2019 | 16.00

  • Bernard Baudry, Les Granges, Chinon, 2021 | 17.00

  • Clendenen, Nebbiolo, Pip, Santa Maria, 2018 | 18.00

  • Stolpman, Syrah, Ruben’s Block, 2013 | 25.00

  • Esprit De Pavie, Merlot, Bordeaux, 2016 | 23.00

  • Dreamcote, Cabernet Blend, Santa Barbara, 2018 | 21.00

A mandatory 22% gratuity charge will be automatically applied to parties of six or more.