• Breakfast
  • Sunday Brunch
  • Dinner
  • Keiki Menu

Menu

HāLani: A Transformed Culinary Experience

  • Breakfast
  • Sunday Brunch
  • Dinner
  • Keiki Menu
  • Serving breakfast daily | 6:30-11AM

  • Serving Sunday brunch | 11:30AM – 2PM

  • Serving dinner daily | 5-9PM

  • Hawai’i residents receive 15% off food and beverage (including alcohol)

  • All menu items have the potential to be gluten free

  • Please note that HāLani operates cashless | Alternate methods of payment such as room charge, debit and credit cards are accepted

Indulge in Our Buffet

Chef's Selection of Breakfast Favorites

  • fresh local ingredients, including made to order: omelettes or eggs any style, buttermilk pancake, parfait action station and pastries
  • adult 50 | keiki 30

Bakeshop

Mini Malasadas

  • served with caramel and chocolate sauce
  • 14

Bagel + Cream Cheese

  • choice of plain, sesame or everything bagel
  • 12

Fresh-baked Pastries

  • croissants

  • danish

  • blueberry muffin

  • chocolate muffin

  • bacon cheddar scone

  • 9

Pastry Basket

  • any three of your choice
  • 16

Fruits + Grains

Muesli Bowl

  • oats, chia seeds, dates, figs, coconut milk, local honey
  • 14

Local Fruit Plate

  • seasonal local fruits, warm banana bread
  • 20

Steel-cut Oatmeal

  • raisins, brown sugar, shaved almonds
  • 12

Açaí Bowl

  • kiwi, blackberry, raspberry, house-made granola, honey, roasted coconut
  • 26

Griddle

Lemon Ricotta Pancakes

  • seasonal compote
  • 32

Ube Pancakes

  • ube haupia sauce, fresh fruit, roasted coconuts
  • 28

French Toast

  • punalu'u sweet bread, mixed fruit, coconut syrup, powdered sugar
  • 30

Belgian Waffle

  • caramelized banana, maple syrup, whipped cream
  • 28

Plates

Shakshuka

  • harissa, tomato, poached eggs, buttered levain
  • 22

Veggie Hash

  • eggs any style, corn, onion, tomatoes, crispy potatoes, kabocha, sweet peppers, crema, baby arugula, goat cheese
  • 28

Smoked Salmon

  • choice of house pita or bagel, za’atar, red onion, caper, baby greens, tzatziki
  • 26

Prosciutto + Pesto Toast

  • poached egg, prosciutto di parma, baby arugula, ali'i mushrooms, parmesan
  • 28

Avocado Toast

  • levain toast, avocado, tomato, radish, baby arugula, balsamic
  • 26

Big Island Benedict

  • poached egg, sausage, buttermilk biscuits, hollandaise, baby arugula, potatoes
  • 32

Pork Carnitas Hash

  • fried egg, potato, onion, bell pepper, crema tomatillo salsa, flour tortilla
  • 34

Beef Short Ribs Loco Moco

  • jasmine rice, two fried eggs, caramelized sweet onion, wine, beef gravy, green onion, crispy garlic
  • 36

HāLani Breakfast

  • two eggs any style, choice of meat, breakfast potatoes, toast
  • 34

Build-Your-Own Omelette

  • choice of three: ham, mushroom, spinach, tomatoes, peppers, onion, cheddar, goat cheese, swiss cheese, garlic herb boursin
  • 30

Sides

Meats

  • bacon

  • pork sausage

  • portuguese sausage,

  • chicken a pple sausage

  • ham

  • 10

Toast

  • wheat

  • rye

  • sourdough

  • 6

Veg

  • avocado

  • heirloom tomato

  • 8

20% gratuity will be added to parties of 6 or more. All menu items have the potential to be gluten free. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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HAWAI'I | 68-1400 Mauna Lani Drive, Kamuela, Hawaii 96743
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Contact us

Toll Free US
855.201.3179
Local Resort Phone
808.885.6622

email Us