Join us in The Tap Room, our handsome, tavern-inspired brasserie, which features a menu from Executive Chef Roel Alcudia that resonates with the character of the space. Indulge in a multi-course extravaganza featuring meats, seafood and produce, or to drop by for a satisfying burger and beer any day of the week. The dynamic and lively ambiance of The Tap Room makes it a year-round hub of activity and enjoyment.
Lunch is offered Monday – Friday from 11:30-2:00 PM
Mid Day Menu is offered daily beginning at 2:00pm
Light fare offered daily from 2:30 PM to 5:00 PM
Dinner is offered daily from 5:30 PM to 9:00 PM
Join us for Washington Hour on Monday through Thursday from 4:00 – 6:00pm to enjoy indulgent, special-priced culinary delights and libations.
