Menu

Dining at THE WELL

Cocktails

Vermouth + Soda

  • house-made sweet vermouth, club soda, olives
  • 19

Cognac + Blood Orange

  • tesseron composition cognac, blood orange & katsuobushi cordial
  • 28

Gin + Buttermilk

  • gin, kimberly farms buttermilk, muglio syrup
  • 24

Wines

Sparkling

  • Ponson Premier Cru, Extra-Brut 35. // 137.
    Champagne, France (organic)

  • Celler de les Aus, AUS, Pét-Nat, Xarello 21. // 79.
    Catalunya, Spain (natural)

White

  • Catena, La Marchigiana Chardonnay 25. // 95.
    Maipú, Mendoza, Argentina (natural/skin contact)

  • Broc Cellars, Love White 19.//72.
    Santa barbara County, California (organic)

Red

  • Martin Woods, Gamay Noir 27. // 103.
    McMinnville, Willamette Valley, Oregon (organic)

  • Riccitelli, Old Vines, 22′ Bastardo 35. // 137.
    Rio Negro, Patagonia, Argentina (natural)