Menu
Breakfast and Lunch in the Garden Room
Breakfast: 7:30 AM to 10:30 AM (Monday – Friday)
Brunch: 10:30 AM to 2:00 PM (Saturday & Sunday)
Lunch: 11:00 AM to 2:00 PM (Monday – Friday)
Menus are subject to change
- green goddess,dill, lemon
- bearnaise, au jus, rolls
- maple glaze, chilli
- salmon, feta, pickled onions, avocado, caper berries, assorted bagels
- whipped cream, citrus compote, syrup
- mushrooms, asparagus
- lentils, wild rice, farro, apples, herb
- little gems, parm, anchovies,sourdough croutons
- sliced seasonal fruit
- croissants, scones, hot crossed buns, muffins