Light Fare
- roasted apples, cinnamon, oat milk
- granola, coconut, banana
Main Fare
- seed bread, pickled red onion, farm radish, leafy greens
- red quinoa, broccoli, spinach, goji berries, apple, sunflower seeds, tahini dressing, poached eggs
- seasonal fruit, lemon chantilly, maple
- bacon or chicken sausage, roasted potatoes, sourdough
- mushroom, cheddar, fines herbes, sourdough
- cheddar, bacon, strawberry jam
- choice of ham, smoked salmon or farm spinach, toasted english muffin, lemon hollandaise
- crème fraîche, caper berries, lemon
Sides
- olive oil, lemon
Living Elixirs
- kale, cucumber, lemon, apple
- lemon, apple, ginger
- strawberry, beet, apple
- hand-crafted local kombucha
- oat milk, coconut yogurt, berries, banana, spinach
We strive to accommodate all dietary restrictions, including kosher requests. Kindly inform us of any specific dietary needs at least one week prior to your arrival by reaching out to wff.itinerarydesigner@aubergeresorts.com.