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Yuta offers an inspired menu of refined mountain cuisine
Dining at Blue Sky is inspired by—and revolves around—the incredible ingredients found throughout our lush mountain landscape
Gracie’s Farm produce is used in the weekly menu design at Yuta

YUTA

Yuta is the main restaurant at The Lodge at Blue Sky. The menu celebrates refined mountain fare utilizing organic, heirloom ingredients, many of which are grown onsite at Blue Sky’s sustainable farm. Yuta is the ideal venue for seated group breakfasts, lunches and dinners of up to 65 guests.

  • Square Footage 1,700

  • Capacity 65 | Terrace 30

  • Open for Breakfast, Lunch and Dinner

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