The Experience
Embark on an unforgettable culinary journey at Hotel Jerome with world renowned Swedish chefs Marcus Nemrin and Jonas Hartwig – and wine director Kurt Inge Eklund – who together helm the historic Sofiero Castle. Inspired by local Scandinavian ingredients, their six-course menu promises an enchanting night of flavor exploration that is sure to leave you captivated.
- February 26 & 27
- $225 per person | Optional wine pairing $155
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